Perenzin Caciotta Cheese w/ Walnut Leaves, Full Wheel, Approximately 6 lbs.

Bring home Perenzin Caciotta Cheese with Walnut Leaves, Full Wheel, Approximately 6 lbs.—a reliable choice for everyday use. Selected from our Cheese collection.

• Country: Italy
• Milk Type: Goat
• Rennet: Animal
• Serve on platters with toasted rye bread.
• Pair with fresh figs and honeyed walnuts.
• Can be grated into risotto or used in antipasto platters.

This artisanal Caciotta is a rustic Italian treasure, delicately wrapped in aromatic walnut leaves that impart a subtle earthy character to the cheese. Made from goat's milk, this semi-soft cheese offers a creamy, buttery texture with gentle nutty undertones. The distinctive walnut leaf wrapping not only creates a beautiful presentation but infuses the cheese with delicate herbal notes that complement its mild, slightly sweet flavor profile. Each wheel is carefully aged to achieve the perfect balance between complexity and approachability.

Features:

Please review the packaging for ingredients, allergens, and storage instructions.